Weddings Menu

Menu 1

55 US $

Octopus Carpaccio
Vol au Vent Frog Legs
Rabbit Liver
****
Lobster with Orange and Arugula
Pineapple of Scallops with Saffron Sauce
Magret de Canard au Chocolate & Prune
****
Pear Mille Feuille
Zacapa Sorbet
Duo Mousse

Menu 2

45 US $

Avocado and Shrimp Salad
Caprese Salad
Calamari with garlic
****
Steak Bourguignon (10oz)
Shrimp Daniel
Lamb Chops
****
Pear Mille Feuille
Chocolate Mousse
Tiramisu

Menu 3

35 US $

French Mushrooms
Asparagus Milanesa
Cesar Salad
****
Robalo with Grape Sauce
Steak Dijonaise (5oz)
Linguini Gorbachev
****
Stewed Pear in Red Wine Sauce
Chocolate Torte with Raspberry sauce

Menu 4

30 US $

Carrot and Ginger Cream Soup
Asparagus Milanesa
****
Geschnetzeltes Z├╝rich
Poulet Florentine
Spaghettini de la Toscana
****
Sorbet of the Day
Chocolate Mousse

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