Mesón Panza Verde is well known for its fine cuisine and romantic ambiance. Dine in our elegant Main Sala with vaulted ceiling, amid fine wines and original paintings. Its reputation for "international cuisine with a twist" has made it a favorite with Guatemalans and international travelers alike.
If you prefer, you can choose to be served on the corridor surrounding the main garden, on the terrace in romantic candle filled setting for two in the Cupula or in La Cueva, where live music is performed on certain nights of the week.
Our menu of classic dishes from around the world are carefully chosen and supervised by our cooking team, led by Head Chef Noé Sicán and Sous-Chefs Allan Ruiz and Carmen Tiño.
Our food has achieved critical acclaim. Meson Panza Verde is considered to be one of the top restaurants in Guatemala, having receivied the “Tenedor de Oro” award as best in the country.
Nightly for Dinner 7-10 pm.
Lunch Tuesday to Sunday 12-3pm
Tapas & Cocktail Bar 4-7pm
Sunday Brunch 10am to 2pm
Announcing the opening of our
“NEW” TAPAS & COCKTAIL BAR
On The Sunset Terraces from 4 to 7
Thursday, Friday and Saturday afternoons
Visit our beautiful terraces and enjoy Antigua’s
sunsets with a drink and our interpretation
of tapas from the kitchens of Spain.
February and March Music Schedule
Monday: Nelso Lunding, New Orleans Jazz
Wednesday nights: Jazz Duo, Piano and Double Bass
Thursday nights: Cuban Jazz, Buena Vista de Corazon, featuring Ignacio Perez on Congas and Aniet Gonzales on Flute
Friday nights: Latin Trio, featuring Denis Medina on Guitar Cubano Tres
Saturday: Recital at 5pm, A weekly musical experience, Suggested Donation.
Saturday Night: Guitarra Latinoamericana.
Cover charge: Q35 pp