Meson Panza Verde restaurant strives to unite the best of both old-and new worlds, representing a contemporary Guatemala rich in its blended historic traditions but openly curious, exploring the new fusions of a world without culinary borders. we strive to prepare our dishes and to create an ambiance that will provide a memorable and enriching experience. using european culinary techniques, influenced by guatemalan ingredients a rich story, deliciously unfolds, of our multicultural roots. thank you for choosing to dine with us, the entire Panza Verde family welcomes you... Buen Provecho.
Prosciutto Chicharron Benedict
Egg Benedict with Prosciutto & chicharron crumble hollandise sauce